Mixed Vegetables

0.4 kg - 1 kg- 2.5 kg- 10 kg

.English Product Description Product Description: Premium Frozen Mixed Vegetables, masterfully blended from non-GMO, garden-fresh vegetables harvested at peak ripeness. Featuring a vibrant mix of diced carrots, sweet green peas, green beans, and sweet corn, this versatile mix undergoes Instant Quick Freezing (IQF) to lock in natural sweetness, crispy texture, color, and maximum nutritional content. Key Export Specifications: Ingredients: Carrots, Green Peas, Cut Green Beans, Sweet Corn (Customizable ratios available). Freezing Method: Individually Quick Frozen (IQF) to prevent clumping. Quality Standard: 100% natural, Grade-A quality, free from foreign matter, artificial additives, and preservatives. Nutritional Benefits: High in dietary fiber, essential vitamins (A, C, K), and minerals. Applications: Ideal for food service, retail packaging, ready-to-eat meals, soups, and side dishes. Storage & Shelf Life: Store at -18°C (0°F) or below; shelf life up to 24 months.

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Strawberry

Premium Frozen Strawberries, carefully selected from high-grade, sun-ripened crops harvested at peak maturity. Calibrated, washed, hulled (calyx removed), and rapidly frozen using Individually Quick Frozen (IQF) technology. This process locks in their rich red color, sweet aroma, natural flavor profile, and essential nutritional benefits for global export. Key Export Specifications: Ingredients: 100% Fresh Whole Strawberries (Hulled). Varieties: Premium export varieties (e.g., Festival, Fortuna, Sensation, or per specification). Freezing Method: Individually Quick Frozen (IQF) or un-calibrated/puree grade based on buyer preference. Quality Standard: Grade-A Export Quality, 100% natural, non-GMO, free from mold, defects, foreign matter, and artificial preservatives. Nutritional Highlights: High in Vitamin C, manganese, dietary fiber, and rich in natural antioxidants. Applications: Retail packaging, juice and smoothie processing, jam/confectionery industries, bakery fillings, and food service. Storage & Shelf Life: Store at -18°C (0°F) or below; shelf life up to 24 months.

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Green Peas and Carrot

Product Description: Premium Frozen Green Peas and Diced Carrots, expertly blended to deliver a vibrant color profile and perfect flavor balance. Sourced from high-grade, non-GMO crops harvested at peak freshness, this classic combination undergoes Instant Quick Freezing (IQF) to lock in natural sweetness, crisp texture, and vital nutrients for global export. Key Export Specifications: Ingredients: Green Peas and Diced Carrots (Standard 50/50 ratio or customized per buyer specification). Freezing Method: Individually Quick Frozen (IQF) for optimal flowability and loose texture. Quality Standard: Grade-A quality, 100% natural, free from foreign matter, artificial colorants, and preservatives. Nutritional Highlights: Rich in beta-carotene (Vitamin A), Vitamin C, dietary fiber, and plant-based protein. Applications: Retail packaging, food service distribution, ready-to-eat meals, soups, and rice dishes. Storage & Shelf Life: Keep frozen at -18°C (0°F) or lower; shelf life up to 24 months.

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Green Peas

remium-quality Green Peas, carefully selected and harvested at peak freshness to retain their naturally sweet flavor, vibrant green color, and tender texture. Rich in plant-based protein, dietary fiber, essential vitamins, and antioxidants, these green peas are instantly frozen (IQF) / processed to preserve their natural nutritional value and authentic taste.

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