Broccoli

HS Code - 0704.10

Premium Frozen Broccoli Florets, sourced from high-grade, farm-fresh crops harvested at prime maturity. The broccoli is carefully washed, trimmed into uniform florets, blanched, and rapidly frozen using advanced Individually Quick Frozen (IQF) technology. This process preserves its vibrant green color, firm crunchy texture, crisp natural flavor, and exceptional nutritional profile for international export markets. Key Export Specifications: Ingredients: 100% Fresh Broccoli Florets. Floret Size: Uniformly trimmed (typically 20mm – 40mm or 30mm – 50mm, customized per buyer specs). Freezing Method: Individually Quick Frozen (IQF) to ensure non-clumping and easy portioning. Quality Standard: Grade-A Export Quality, 100% natural, non-GMO, free from heavy stems, yellowing, defects, foreign matter, and artificial additives. Nutritional Highlights: Rich in Vitamin C, Vitamin K, dietary fiber, potassium, and powerful antioxidants. Applications: Retail packaging, foodservice distribution, frozen meal mixes, soups, and healthy side dishes. Storage & Shelf Life: Store at -18°C (0°F) or below; shelf life up to 24 months

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Mango -Slices

Premium Frozen Mango Slices, processed from high-grade, fully ripened, sun-drenched mangoes carefully harvested at optimal maturity. Hand-peeled, pitted, expertly sliced into uniform pieces, and rapidly frozen using Individually Quick Frozen (IQF) technology. This locks in their rich golden-yellow color, vibrant tropical aroma, lush sweetness, and rich nutrient profile for international export markets. Key Export Specifications: Ingredients: 100% Fresh Mango Slices. Varieties: Premium export varieties (e.g., Kent, Keitt, Zebda, Naomi, or per specs). Cut Style: Uniform Slices / Strips (Customizable thickness per buyer request). Freezing Method: Individually Quick Frozen (IQF) for optimum flowability and easy single-portion usage. Quality Standard: Grade-A Export Quality, 100% natural, non-GMO, free from skin remnants, fibers, artificial colors, flavors, and preservatives. Nutritional Highlights: Rich in Vitamin A (Beta-Carotene), Vitamin C, dietary fiber, and natural antioxidants. Applications: Retail consumer packaging, smoothie and juice chains, bakery/pastry toppings, dairy & ice cream manufacturing, and food service. Storage & Shelf Life: Store at -18°C (0°F) or below; shelf life up to 24 months.

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Category 3

Cauliflower

Product Description: Premium Frozen Cauliflower Florets, produced from fresh, clean, high-grade cauliflower heads harvested at peak ripeness. The cauliflower is carefully trimmed into uniform florets, thoroughly washed, blanched, and rapidly frozen using advanced Individually Quick Frozen (IQF) technology. This locks in its bright white/cream color, firm crisp texture, mild natural flavor, and key nutrients for global export markets. Key Export Specifications: Ingredients: 100% Fresh Cauliflower Florets. Floret Size: Uniformly trimmed (typically 20mm – 40mm or 30mm – 60mm, customized per buyer specs). Freezing Method: Individually Quick Frozen (IQF) to ensure free-flowing florets without clumping. Quality Standard: Grade-A Export Quality, 100% natural, non-GMO, free from black spots, heavy stems, defects, foreign matter, and artificial preservatives. Nutritional Highlights: High in Vitamin C, Vitamin K, B-vitamins, dietary fiber, and essential minerals. Applications: Retail consumer packaging, food service catering, frozen meal mixes, soups, and low-carb food processing. Storage & Shelf Life: Store at -18°C (0°F) or below; shelf life up to 24 months.

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Category 3

Green Okra

Premium Frozen Green Okra, sourced from high-quality, sun-ripened crops harvested at optimal maturity. Carefully hand-capped, washed, sorted by size, and flash-frozen using advanced Individually Quick Frozen (IQF) technology. This ensures the pods maintain their vibrant green color, tender texture, natural mucilage quality, and authentic taste for international export. Key Export Specifications: Ingredients: 100% Fresh Whole Green Okra Pods. Sizing Options: Available in standard export grades (Extra Fine / Fine / Medium / Zero, or cut into rings per buyer spec). Freezing Method: Individually Quick Frozen (IQF) for optimum flowability and instant cooking readiness. Quality Standard: Grade-A Export Quality, 100% natural, non-GMO, free from fibrous stems, defects, foreign matter, and artificial preservatives. Nutritional Highlights: Rich in dietary fiber, Vitamin C, Vitamin K, folate, antioxidants, and essential minerals. Applications: Retail packaging, Middle Eastern/Mediterranean food importers, foodservice catering, and ethnic supermarket chains. Storage & Shelf Life: Store at -18°C (0°F) or below; shelf life up to 24 months.

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