Our Products
Explore our systematic range of high-quality goods ready for international distribution.
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Green Peas
remium-quality Green Peas, carefully selected and harvested at peak freshness to retain their naturally sweet flavor, vibrant green color, and tender texture. Rich in plant-based protein, dietary fiber, essential vitamins, and antioxidants, these green peas are instantly frozen (IQF) / processed to preserve their natural nutritional value and authentic taste.
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Mango -Slices
Premium Frozen Mango Slices, processed from high-grade, fully ripened, sun-drenched mangoes carefully harvested at optimal maturity. Hand-peeled, pitted, expertly sliced into uniform pieces, and rapidly frozen using Individually Quick Frozen (IQF) technology. This locks in their rich golden-yellow color, vibrant tropical aroma, lush sweetness, and rich nutrient profile for international export markets. Key Export Specifications: Ingredients: 100% Fresh Mango Slices. Varieties: Premium export varieties (e.g., Kent, Keitt, Zebda, Naomi, or per specs). Cut Style: Uniform Slices / Strips (Customizable thickness per buyer request). Freezing Method: Individually Quick Frozen (IQF) for optimum flowability and easy single-portion usage. Quality Standard: Grade-A Export Quality, 100% natural, non-GMO, free from skin remnants, fibers, artificial colors, flavors, and preservatives. Nutritional Highlights: Rich in Vitamin A (Beta-Carotene), Vitamin C, dietary fiber, and natural antioxidants. Applications: Retail consumer packaging, smoothie and juice chains, bakery/pastry toppings, dairy & ice cream manufacturing, and food service. Storage & Shelf Life: Store at -18°C (0°F) or below; shelf life up to 24 months.
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Strawberry
Premium Frozen Strawberries, carefully selected from high-grade, sun-ripened crops harvested at peak maturity. Calibrated, washed, hulled (calyx removed), and rapidly frozen using Individually Quick Frozen (IQF) technology. This process locks in their rich red color, sweet aroma, natural flavor profile, and essential nutritional benefits for global export. Key Export Specifications: Ingredients: 100% Fresh Whole Strawberries (Hulled). Varieties: Premium export varieties (e.g., Festival, Fortuna, Sensation, or per specification). Freezing Method: Individually Quick Frozen (IQF) or un-calibrated/puree grade based on buyer preference. Quality Standard: Grade-A Export Quality, 100% natural, non-GMO, free from mold, defects, foreign matter, and artificial preservatives. Nutritional Highlights: High in Vitamin C, manganese, dietary fiber, and rich in natural antioxidants. Applications: Retail packaging, juice and smoothie processing, jam/confectionery industries, bakery fillings, and food service. Storage & Shelf Life: Store at -18°C (0°F) or below; shelf life up to 24 months.
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Green Bean -Cut
Premium Frozen Cut Green Beans, processed from fresh, crisp, high-grade stringless green beans harvested at prime maturity. Snapped, washed, cut into uniform lengths, and blanched before undergoing Instant Quick Freezing (IQF). This process preserves their vibrant green color, firm texture, natural flavor, and nutritional profile for international export markets. Key Export Specifications: Ingredients: 100% Fresh Cut Green Beans (Stringless). Cut Size: Uniformly cut (typically 2cm – 4cm lengths, customized per buyer specs). Freezing Method: Individually Quick Frozen (IQF) to ensure free-flowing, non-clumping packaging. Quality Standard: Grade-A Export Quality, 100% natural, non-GMO, free from fibrous strings, foreign matter, additives, and preservatives. Nutritional Highlights: High in dietary fiber, Vitamin C, Vitamin K, folate, and essential minerals. Applications: Retail consumer packaging, food service, catering, vegetable mixes, ready-to-eat meals, and stews. Storage & Shelf Life: Store at -18°C (0°F) or below; shelf life up to 24 months.
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Cauliflower
Product Description: Premium Frozen Cauliflower Florets, produced from fresh, clean, high-grade cauliflower heads harvested at peak ripeness. The cauliflower is carefully trimmed into uniform florets, thoroughly washed, blanched, and rapidly frozen using advanced Individually Quick Frozen (IQF) technology. This locks in its bright white/cream color, firm crisp texture, mild natural flavor, and key nutrients for global export markets. Key Export Specifications: Ingredients: 100% Fresh Cauliflower Florets. Floret Size: Uniformly trimmed (typically 20mm – 40mm or 30mm – 60mm, customized per buyer specs). Freezing Method: Individually Quick Frozen (IQF) to ensure free-flowing florets without clumping. Quality Standard: Grade-A Export Quality, 100% natural, non-GMO, free from black spots, heavy stems, defects, foreign matter, and artificial preservatives. Nutritional Highlights: High in Vitamin C, Vitamin K, B-vitamins, dietary fiber, and essential minerals. Applications: Retail consumer packaging, food service catering, frozen meal mixes, soups, and low-carb food processing. Storage & Shelf Life: Store at -18°C (0°F) or below; shelf life up to 24 months.
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Green Peas and Carrot
Product Description: Premium Frozen Green Peas and Diced Carrots, expertly blended to deliver a vibrant color profile and perfect flavor balance. Sourced from high-grade, non-GMO crops harvested at peak freshness, this classic combination undergoes Instant Quick Freezing (IQF) to lock in natural sweetness, crisp texture, and vital nutrients for global export. Key Export Specifications: Ingredients: Green Peas and Diced Carrots (Standard 50/50 ratio or customized per buyer specification). Freezing Method: Individually Quick Frozen (IQF) for optimal flowability and loose texture. Quality Standard: Grade-A quality, 100% natural, free from foreign matter, artificial colorants, and preservatives. Nutritional Highlights: Rich in beta-carotene (Vitamin A), Vitamin C, dietary fiber, and plant-based protein. Applications: Retail packaging, food service distribution, ready-to-eat meals, soups, and rice dishes. Storage & Shelf Life: Keep frozen at -18°C (0°F) or lower; shelf life up to 24 months.